A traditional and quintessential Christmas treat, peppermint bark is ridiculously easy to prepare and can be done in a few minutes. Sweet white or dark chocolate holds in place broken chunks of peppermint candy. Eat it straight, place it in a bag or tin and make it a gift, or break it up into chocolate cupcakes or chocolate cookies.
Peppermint Bark Recipe
Ingredients
- 12 oz. of high-quality white chocolate chips or dark chocolate chips
- 5 regular sized candy canes, crushed up
- 1/2 teaspoon of peppermint extract
Read More: Peppermint Bark
No comments:
Post a Comment